Garlic Butter Oven Baked Tilapia: Easy & Flavorful Delight
A delicious and easy recipe for garlic butter oven baked tilapia that is sure to please your taste buds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 4 fillets tilapia
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a small pan, melt the butter and add garlic. Cook until fragrant.
- Pour the garlic butter over the tilapia fillets in a baking dish.
- Squeeze fresh lemon juice and sprinkle with paprika, salt, and pepper.
- Bake in the oven for 15-20 minutes until the tilapia is cooked through.
- Serve immediately with a side salad or rice.
Notes
- Serve with fresh herbs for added flavor.
- Use other fish fillets as a substitute if desired.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 60mg
Keywords: Garlic Butter Oven Baked Tilapia
Find it online: https://cookishlove.com/garlic-butter-oven-baked-tilapia/