Garlic Butter Lemon Baked Cod: A Juicy, Flavorful Delight
A delicious and easy recipe for garlic butter lemon baked cod that promises juicy and flavorful bites.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets cod fish
- 1/4 cup unsalted butter
- 3 cloves garlic, minced
- 1 lemon, juiced and zested
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a saucepan, melt the butter and add the minced garlic, cooking until fragrant.
- Stir in the lemon juice and zest, salt, and pepper.
- Place the cod fillets in a baking dish and pour the garlic butter mixture over them.
- Bake for 12-15 minutes, until the fish flakes easily with a fork.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add a pinch of red pepper flakes to the garlic butter.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Garlic Butter Lemon Baked Cod
Find it online: https://cookishlove.com/garlic-butter-lemon-baked-cod/