Fudgy Brownie Cheesecake: The Indulgent Treat You’ll Love
A decadent dessert combining rich brownie bottom and creamy cheesecake.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 8 oz cream cheese, softened
- 1/3 cup powdered sugar
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix granulated sugar, cocoa powder, and melted butter.
- Add eggs and vanilla extract, mix well.
- Stir in flour and salt until just combined.
- Pour the brownie batter into a greased pan and bake for 20 minutes.
- In another bowl, beat cream cheese until smooth; add powdered sugar, egg, and vanilla.
- Spread the cheesecake mixture over the brownie crust and bake for another 30 minutes.
- Let it cool, then refrigerate before serving.
Notes
- For a richer taste, add chocolate chips to the brownie batter.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 90mg
Keywords: Fudgy Brownie Bottom Cheesecake, brownie cheesecake, decadent dessert