Frosted Brown Sugar Cinnamon Pop Tart Cookies You’ll Crave
Indulge in these delicious Frosted Brown Sugar Cinnamon Pop Tart Cookies that are sure to satisfy your sweet cravings.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar, packed
- 1/2 cup unsalted butter, softened
- 1 large egg
- 2 tsp ground cinnamon
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together butter and brown sugar until smooth.
- Beat in the egg, then stir in the flour, cinnamon, and salt until just combined.
- Roll the dough into balls and place them on a baking sheet.
- Bake for about 12-15 minutes or until golden.
- Let cool before frosting.
Notes
- For a richer flavor, add a teaspoon of vanilla extract.
- Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Frosted Brown Sugar Cinnamon Pop Tart Cookies, cookies, dessert