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Frosted Brown Sugar Cinnamon Pop Tart Cookies: Easy & Irresistible

Frosted Brown Sugar Cinnamon Pop Tart Cookies
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These Frosted Brown Sugar Cinnamon Pop Tart Cookies are a delightful treat that combine the flavors of brown sugar, cinnamon, and frosting in a delicious cookie form.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine flour, baking powder, baking soda, salt, and cinnamon.
  3. In another bowl, cream the butter and brown sugar until light and fluffy.
  4. Add the egg and vanilla extract, mixing well.
  5. Gradually add the flour mixture to the wet ingredients, stirring until combined.
  6. Drop spoonfuls of dough onto a baking sheet.
  7. Bake for 10-12 minutes or until edges are lightly golden.
  8. Let cool completely before frosting.
  9. To make the frosting, mix powdered sugar and milk until smooth, then spread on cookies.

Notes

  • For a richer flavor, use dark brown sugar.
  • Feel free to add chocolate chips for extra indulgence.

Nutrition

Keywords: Frosted Brown Sugar Cinnamon Pop Tart Cookies, cookies, dessert

Find it online: https://cookishlove.com/frosted-brown-sugar-cinnamon-pop-tart-cookies-2/