Fresh Peach Crisp Recipe: The Best Cozy Dessert You’ll Love
A delightful blend of fresh peaches and a crunchy topping, perfect for a cozy dessert.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced fresh peaches
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup butter, softened
- 1 teaspoon ground cinnamon
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced peaches, granulated sugar, and lemon juice. Pour into a baking dish.
- In another bowl, mix flour, oats, brown sugar, and cinnamon. Cut in the butter until crumbly.
- Sprinkle the topping over the peach mixture.
- Bake for 30-35 minutes until bubbly and golden brown on top.
Notes
- Serve warm with vanilla ice cream for extra sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: fresh peach crisp, dessert, cozy dessert