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Fall Harvest Pasta Salad: 7 Irresistible Reasons to Crave It

Fall Harvest Pasta Salad: 7 Reasons You’ll Crave It

Discover the deliciousness of Fall Harvest Pasta Salad and why it becomes a favorite during the autumn season.

Ingredients

Scale
  • 2 cups cooked pasta
  • 1 cup diced butternut squash
  • 1/2 cup crumbled feta cheese
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 1/4 cup red onion, diced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup balsamic vinaigrette

Instructions

  1. In a large bowl, combine the cooked pasta, butternut squash, feta cheese, cranberries, walnuts, red onion, and parsley.
  2. Drizzle with balsamic vinaigrette and toss to combine.
  3. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • For a heartier salad, add grilled chicken or turkey.
  • This salad can be made a day in advance to let flavors meld.

Nutrition

Keywords: Fall Harvest Pasta Salad, autumn recipes, pasta salad