Easy Overnight Oats: Irresistibly Creamy Starts to Your Day
Start your day with these Easy Overnight Oats that are irresistibly creamy and packed with flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 8 hours
- Yield: 4 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups milk or non-dairy alternative
- 1/2 cup yogurt
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup fruit of choice
- In a large bowl, combine the rolled oats, milk, yogurt, honey, vanilla extract, and salt.
- Mix well and stir in the fruit.
- Cover the bowl and refrigerate overnight.
- In the morning, stir the oats and top with additional fruit and nuts if desired.
Notes
- Great for meal prep; you can make a batch for the week ahead.
- Use any fruit that’s in season or your favorites.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10 grams
- Sodium: 100 mg
- Fat: 5 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 5 grams
- Protein: 10 grams
- Cholesterol: 5 mg
Keywords: Easy Overnight Oats, Overnight Oats, Breakfast Recipes