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Easy Moist Mixed Berry Cake: Your New Favorite Dessert Recipe

Easy Moist Mixed Berry Cake
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Enjoy this delicious, moist mixed berry cake that is perfect for any occasion!

Ingredients

Scale
  • 2 cups mixed berries
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, cream together the sugar and butter until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, alternating with the milk.
  7. Fold in the mixed berries gently.
  8. Pour the batter into a greased cake pan and smooth the top.
  9. Bake for 30-35 minutes or until a toothpick comes out clean.
  10. Allow to cool before serving.

Notes

  • For best results, use fresh berries.
  • This cake can be served with whipped cream or a dusting of powdered sugar.

Nutrition

Keywords: Easy Moist Mixed Berry Cake, berry cake, dessert recipe

Find it online: https://cookishlove.com/easy-moist-mixed-berry-cake/