Easy Mexican Pizzas: Indulgent Flavor without Fast Food Guilt
Enjoy the taste of Mexican pizzas without the guilt of fast food. Quick and easy to make, these pizzas are a delicious way to satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 4 flour tortillas
- 1 cup refried beans
- 2 cups shredded cheese
- 1 cup salsa
- 1 avocado, sliced
- 1/4 cup chopped cilantro
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add taco seasoning and water according to package instructions. Simmer for 5 minutes.
- On a baking sheet, lay out the flour tortillas.
- Spread refried beans evenly on each tortilla.
- Top with seasoned beef and sprinkle cheese on top.
- Bake in the preheated oven for 10 minutes or until the cheese is bubbly.
- Remove from oven and top with salsa, avocado slices, and cilantro before serving.
Notes
- Feel free to customize toppings to your liking.
- Use corn tortillas for a gluten-free option.
Nutrition
- Serving Size: 1 pizza
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Easy Mexican Pizzas