Easy Garlic Butter Baked Cod: A Simply Irresistible Delight
Enjoy a delicious and easy recipe for garlic butter baked cod that melts in your mouth.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Seafood
- Diet: Gluten Free
- 4 fillets cod
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon lemon juice
- salt and pepper to taste
- Preheat the oven to 400°F (200°C).
- In a small saucepan, melt the butter over medium heat and add minced garlic.
- Once garlic is fragrant, add parsley and lemon juice; stir well.
- Place cod fillets on a baking sheet lined with parchment paper.
- Pour the garlic butter mixture over the cod fillets.
- Season with salt and pepper.
- Bake for 12-15 minutes or until cod is flaky and cooked through.
Notes
- For added flavor, you can sprinkle some paprika on top before baking.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 1g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Easy Garlic Butter Baked Cod