Disneyland Cornflake Crusted French Toast Recipe: Easy and Delicious
This Disneyland Cornflake Crusted French Toast Recipe combines the perfect blend of sweetness and crunch for a delightful breakfast treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 slices thick-cut bread
- 2 cups cornflakes
- 4 eggs
- 1 cup milk
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- Butter for frying
Instructions
- In a bowl, whisk together eggs, milk, sugar, vanilla extract, and cinnamon.
- Crush the cornflakes into small pieces and place them in a shallow dish.
- Dip each slice of bread in the egg mixture, then coat with cornflakes.
- Heat a skillet over medium heat and add butter.
- Fry each slice until golden brown on both sides.
- Serve warm with syrup or fresh fruit.
Notes
- For extra flavor, add a pinch of nutmeg to the egg mixture.
- This recipe can be easily doubled for larger servings.
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 6g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 200mg
Keywords: Disneyland, cornflake, crusted, french toast, recipe, breakfast