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Dill Pickle Turkey Bacon Pasta Salad That Will Wow Your Taste Buds

Dill Pickle Bacon Pasta Salad That Will Wow Your Taste Buds

A delicious and refreshing pasta salad with a tangy dill pickle and crispy bacon twist that will surely impress your guests.

Ingredients

Scale
  • 8 ounces pasta (shells or rotini)
  • 1 cup dill pickles, chopped
  • 1 cup cooked turkey bacon, chopped
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon dill weed
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup red onion, diced

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and let cool.
  2. In a large bowl, combine mayonnaise, sour cream, dill weed, garlic powder, salt, and black pepper, mixing until smooth.
  3. Add the cooked pasta, dill pickles, turkey bacon, and red onion to the bowl. Toss to combine.
  4. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
  5. Give the salad a good stir before serving and adjust seasoning as needed.

Notes

  • This pasta salad can be customized with additional ingredients such as celery or bell peppers.
  • For a lighter version, use Greek yogurt instead of mayonnaise.

Nutrition

Keywords: Dill Pickle Bacon Pasta Salad, Pasta Salad, Dill Pickle Salad