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Delicious Creamy Garlic Butter Shrimp and Rice Bowls Ready in 30 Min

Delicious Creamy Garlic Butter Shrimp and Rice Bowls Ready in 30 Min
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This dish features succulent shrimp cooked in a creamy garlic butter sauce served over rice, ready in just 30 minutes.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 cups cooked rice
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup parsley, chopped
  • 1/2 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. In a large skillet, melt butter over medium heat.
  2. Add garlic and red pepper flakes, sautéing until fragrant.
  3. Add shrimp and cook until pink, about 2-3 minutes.
  4. Pour in heavy cream, stirring to combine.
  5. Simmer for a couple of minutes, allowing the sauce to thicken.
  6. Season with salt, pepper, and chopped parsley.
  7. Serve the shrimp over cooked rice.

Notes

  • This dish can be customized with your favorite vegetables.
  • For a lighter version, use half and half instead of heavy cream.

Nutrition

Keywords: garlic butter shrimp, rice bowls, quick recipes, creamy shrimp dish

Find it online: https://cookishlove.com/delicious-creamy-garlic-butter-shrimp-and-rice-bowls-ready-in-30-min/