Cucumber Salad with Feta: Refreshingly Easy for Summer Feasts
A refreshing cucumber salad with salty feta and a light dressing, perfect for summer gatherings.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced cucumbers
- 1 cup crumbled feta cheese
- 1/4 cup red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cucumbers, feta, and red onion.
- In a small bowl, whisk together the olive oil, lemon juice, dill, salt, and pepper.
- Pour the dressing over the cucumber mixture and toss gently to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For extra crunch, you can add sliced bell peppers or radishes.
- Make sure to use fresh dill for the best flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Cucumber Salad, Feta, Summer Salad, Refreshing Salad
Find it online: https://cookishlove.com/cucumber-salad-with-feta/