Crumbl Pecan Pie Cookies: Indulgent Sugar Cookie Delight

Introduction to Crumbl Pecan Pie Cookies

When it comes to indulgence, few things rival the heavenly concoction found in Crumbl pecan pie cookies. Imagine the classic warmth of a homemade pecan pie, now perfectly captured in a cookie format! These delightful treats not only elevate your dessert game but also combine the comforting flavors of a traditional pie with the convenience of a cookie. Whether you’re hosting a get-together or simply want to treat yourself after a long week, these cookies are a must-try.

Why Crumbl Pecan Pie Cookies Are a Must-Try

So, why should you drop everything and bake a batch of Crumbl pecan pie cookies? Here are a few compelling reasons:

• Unique Flavor: Each bite offers a rich blend of buttery pecans, hints of vanilla, and a touch of sweet caramel. This cookie captures the essence of a pecan pie while being easy to enjoy on the go.

• Perfect Texture: The balance between a chewy sugar cookie base and a crunchy pecan topping creates a delightful contrast. You’re not just eating a cookie; you’re enjoying an experience!

• Versatility: These cookies can easily complement any occasion. Pair them with coffee for an afternoon break, serve them at a holiday gathering, or just devour them while binge-watching your favorite show.

• Simple Ingredients: You don’t need an elaborate pantry to whip up these cookies. With common ingredients like flour, butter, and, of course, pecans, you can bring this treat to life with minimal fuss. For more inspiration on using basic pantry staples in your baking adventures, check out reputable sources like King Arthur Baking.

• Visual Appeal: Let’s be honest—these cookies are gorgeous! The shiny pecan topping glistens invitingly, making them perfect for impressing guests.

If you’re seeking a new dessert to spark joy in your kitchen, look no further. The combination of soft sugar cookie dough with crunchy pecans is nothing short of divine. Prepare to delight your taste buds and create a memorable moment with Crumbl pecan pie cookies. In the upcoming sections, we’ll dive into how to make these delectable treats step-by-step. Stay tuned!

Ingredients for Crumbl Pecan Pie Cookies

Creating crumbl pecan pie cookies is a delightful culinary adventure that combines the rich flavors of pecan pie with the sweetness of sugar cookies. Here’s what you’ll need to make this mouthwatering treat.

Essential Ingredients

• 1 cup unsalted butter: For that rich, creamy base. Make sure it’s softened for easy mixing!
• 1 cup granulated sugar: The key to that sweet, buttery cookie texture.
• 1 cup brown sugar: Adds depth and a hint of caramel flavor.
• 2 large eggs: These are essential for binding all the ingredients together.
• 3 cups all-purpose flour: This creates the perfect structure for your cookies.
• 1 teaspoon baking soda & 1 teaspoon baking powder: These will give your cookies that nice rise and chewiness.
• 1 teaspoon vanilla extract: For that lovely aroma and flavor.
• 1 cup chopped pecans: The star ingredient, bringing that delightful crunch and nutty taste.
• 1/2 cup corn syrup: Adds that gooey, sweet pecan pie texture.

These ingredients will come together to create crumbl pecan pie cookies that are not only delicious but also quite simple to make! Want to dive deeper into the cookie world? Check out The Cookie Project for more inspiration!

Step-by-Step Preparation of Crumbl Pecan Pie Cookies

Creating Crumbl pecan pie cookies is an exciting journey that combines the classic flavors of pecan pie with the softness of sugar cookies. This delightful treat is not only a feast for the taste buds but is also a fun baking project! So, let’s dive into this step-by-step guide to ensure your cookies come out perfect every time.

Gather Your Ingredients

Before you start mixing and baking, it’s crucial to gather all your ingredients. Here’s what you will need:

• For the Cookie Base:

• 1 cup unsalted butter, softened

• 1 cup granulated sugar

• 2 large eggs

• 1 teaspoon vanilla extract

• 3 cups all-purpose flour

• 1 teaspoon baking soda

• 1/2 teaspoon salt

• For the Pecan Pie Filling:

• 1 cup corn syrup

• 3/4 cup brown sugar

• 1/4 cup granulated sugar

• 3 large eggs

• 1 teaspoon vanilla extract

• 1 1/2 cups chopped pecans

Being organized is key. A well-prepared baker is a happy baker! Check out this ingredient prep guide for more tips on how to have everything ready before you begin.

Mix the Cookie Base

Now it’s time to create the plush base for your Crumbl pecan pie cookies.

1. Cream the Butter and Sugar: In a large bowl, cream together the softened butter and granulated sugar until light and fluffy—about 2-3 minutes. This process helps to incorporate air for a lighter cookie.

2. Add Eggs and Vanilla: Beat in the eggs one at a time, followed by the vanilla extract. This will add moisture and flavor.

3. Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients and mix until just combined. Overmixing can lead to tough cookies, so stop as soon as there are no flour streaks.

Shape the Cookies

With your cookie base prepared, it’s time to get hands-on!

1. Chill the Dough (Optional): If your dough feels soft, consider chilling it in the refrigerator for about 30 minutes. This helps in shaping and prevents spreading during baking.

2. Form Balls: Use a cookie scoop or your hands to divide the dough into equal portions (about 2 tablespoons for each cookie). Roll them into balls and place them on a parchment-lined baking sheet.

3. Flatten Slightly: Gently press down each ball to create a thick disk shape. This shape will help accommodate the pecan pie filling later.

Prepare the Pecan Pie Filling

While your cookie base is chilling (if you chose to chill it), you can start on the delicious pecan filling.

1. Combine Ingredients: In a medium saucepan, combine the corn syrup, brown sugar, and granulated sugar. Heat over medium-low until the sugars dissolve.

2. Incorporate Eggs: Remove from heat and whisk in the eggs and vanilla until smooth. Finally, stir in the chopped pecans. This mixture should have a glossy and thick consistency.

3. Cool Slightly: Allow the filling to cool for about 10 minutes before using.

Bake and Assemble

Now comes the moment of truth—baking your Crumbl pecan pie cookies!

1. Preheat the Oven: Set your oven to 350°F (175°C) so it can be hot and ready for perfectly baked cookies.

2. Fill the Cookies: After shaping and slightly flattening each cookie, make a small indentation in the center of each with your thumb. Spoon the pecan pie filling into each indentation, filling it generously but without overflowing.

3. Bake: Bake your cookies for about 12-15 minutes, or until the edges are golden brown. Remove them from the oven and allow them to cool on the baking sheet for a few minutes before transferring to a wire rack.

These cookies will not only look beautiful but will also fill your kitchen with an irresistible aroma. Enjoy them warm or let them cool completely, and savor every bite of these delightful Crumbl pecan pie cookies.

Remember, baking is all about experimenting and having fun, so don’t hesitate to tweak this recipe to suit your taste! Happy baking!

Variations on Crumbl Pecan Pie Cookies

Nut-Free Options

If you’re looking to enjoy these rich Crumbl pecan pie cookies without nuts, you’re in luck! Simply swap the pecans for something delightful yet safe. Try using sunflower seeds or pumpkin seeds for that lovely crunch. Not only do they provide a satisfying texture, but they are also packed with nutrients. Another fantastic option is to stir in some chocolate chips or toffee bits for a sweet twist. These alternatives can make your cookies equally delicious, ensuring everyone can indulge without worry.

Different Flavor Twists

Getting creative with flavors is an exciting way to elevate your Crumbl pecan pie cookies. Consider adding spices like cinnamon or nutmeg to bring in a warm, cozy vibe. Want to add a bit of zest? A splash of vanilla extract or a hint of maple syrup can transform the flavor profile, making them even more enticing.

Here are a few flavor variations to consider:

• Coconut Pecan Cookies: Add shredded coconut for a tropical twist.
• Chocolate Lovers: Mix in cocoa powder to the dough for a decadent, chocolaty surprise.

If you’re interested in exploring how to incorporate different ingredients effectively, websites like Epicurious or Serious Eats offer excellent resources on flavor pairing and baking techniques.

With these variations, you can create Crumbl pecan pie cookies that match your taste preferences or dietary needs, making them the perfect treat for any occasion. Got a favorite twist of your own? Feel free to share—baking is all about experimenting and having fun!

Cooking Tips and Notes for Crumbl Pecan Pie Cookies

When it comes to baking Crumbl pecan pie cookies, a few savvy tips can elevate your experience and the cookies themselves.

Choose Quality Ingredients

First and foremost, opt for fresh pecans. They add a crunch that enhances the texture and flavor. If you’re unsure about your pecans’ freshness, a quick taste test can save your batch from a bitter outcome.

Mix Wisely

When blending your ingredients, mix until just combined. Over-mixing can lead to tough cookies, and we want those melt-in-your-mouth results. Have you ever wondered why most bakers recommend chilling cookie dough? It allows flavors to develop and helps cookies maintain their shape!

Baking Time

Every oven is different, so keep an eye on your cookies. Setting a timer is great, but popping a toothpick in to check for doneness is foolproof. When they’re golden on the edges and soft in the middle, they’re perfect!

For more tips on baking like a pro, check out baking resources from trusted sites like King Arthur Baking or Serious Eats. Your journey to delicious Crumbl pecan pie cookies starts here!

Serving Suggestions for Crumbl Pecan Pie Cookies

When it comes to enjoying your Crumbl pecan pie cookies, presentation can elevate the experience immensely. Here are some creative ways to serve and savor them.

Classic Pairings

• Coffee or Tea: The rich, nutty flavor of pecans pairs beautifully with both coffee and a warm cup of tea. Offering a side of Turkey Bacon or Chicken Ham can complement the sweetness and provide a savory balance.

• Ice Cream Scoop: For a fun twist, try serving your cookies with a scoop of vanilla or butter pecan ice cream. The creamy texture contrasts delightfully with the crumbly cookie, creating a tempting dessert.

Creative Serving Styles

• Cookie Sandwiches: Stack two cooked cookies with a layer of chocolate frosting or whipped cream in between. This makes for a fun treat that kids and adults alike will enjoy!

• Dessert Platter: Arrange your Crumbl pecan pie cookies on a stylish platter alongside fresh fruits and nuts. This not only looks appealing but adds a fresh element to each bite.

With these serving ideas, you’ll take your cookie experience to the next level. For more tips on enhancing your baked goods, check out Bon Appetit’s guide on dessert pairings. Happy baking!

Time Breakdown for Crumbl Pecan Pie Cookies

Preparation Time

To whip up these delightful Crumbl pecan pie cookies, you’ll need about 15 minutes. This includes gathering your ingredients and mixing your dough. Make sure to have your pecans chopped and your butter softened for the quickest prep.

Baking Time

The baking process is fairly swift, taking around 12-15 minutes per batch. Keep an eye on those cookies as they bake—golden brown edges with a soft center are what you’re after!

Total Time

When you combine preparation and baking, you’re looking at roughly 30 minutes from start to finish. Perfect for a quick treat that’s sure to impress friends or family. With these Crumbl pecan pie cookies, you’ll have an irresistible dessert ready in no time.

For more insights into baking times, check out helpful tips from King Arthur Baking or Sally’s Baking Addiction.

Nutritional Facts for Crumbl Pecan Pie Cookies

When indulging in delicious Crumbl pecan pie cookies, it’s always good to know what you’re treating yourself to. Let’s break down the key nutritional facts so you can dive in without any guilt!

Calories

In each delightful cookie, you’re looking at around 200-250 calories. While that may sound like a treat, remember that moderation is key—especially when you have a soft sugar cookie as a base!

Carbohydrates

These cookies typically contain about 30-35 grams of carbohydrates each. This is a decent amount for a satisfying dessert, but it’s smart to balance it with protein and healthy fats throughout your day.

Sugar Content

You should expect around 12-15 grams of sugar per cookie. It’s important to savor the sweetness, but if you’re watching your sugar intake, consider pairing these cookies with some nut butter or Greek yogurt for a little extra protein and balance!

If you’re curious about specific dietary needs, it’s always a good idea to consult resources like Nutrition.gov for personalized advice. Enjoy baking your own Crumbl pecan pie cookies and remember: a little indulgence is always part of a balanced lifestyle!

FAQ about Crumbl Pecan Pie Cookies

Can I Make These Cookies Ahead of Time?

Absolutely! Making your Crumbl pecan pie cookies ahead of time is a great way to save time, especially during the busy holiday season. You can prepare the cookie dough and refrigerate it for up to 3 days before baking. This allows the flavors to meld beautifully. On baking day, just scoop and bake as directed. Alternatively, you can freeze the raw dough for up to three months. When you’re ready to enjoy fresh cookies, simply let the dough thaw overnight in the fridge and bake as usual.

What’s the Best Way to Store Leftover Cookies?

If you find yourself with leftover cookies (though let’s be honest, they might not last long!), the best way to store your Crumbl pecan pie cookies is in an airtight container. Line the container with parchment paper to keep them fresh and layer the cookies with more parchment between to prevent sticking. They’ll stay delicious for about a week at room temperature. For longer storage, consider freezing them: just wrap each cookie in plastic wrap, place them in a freezer-safe bag, and they can last up to three months!

Can I Use a Different Type of Nut?

Yes! If you’re not a fan of pecans or simply want to switch things up, feel free to substitute with other nuts like walnuts or hazelnuts. Each nut will impart a unique flavor and texture, making your Crumbl pecan pie cookies distinctly your own. Just remember, if you’re serving guests, it’s good to check for nut allergies to ensure everyone can enjoy your delectable treats.

For tips on how to customize your cookies further, check out this guide on baking substitutions for inspiration!

Conclusion on Crumbl Pecan Pie Cookies

As we wrap up our exploration of Crumbl Pecan Pie Cookies, it’s clear that these delightful treats are a must-try. Combining the rich, nutty flavors of pecans with the sweetness of sugar cookies creates an irresistible dessert that’s perfect for any gathering.

Whether you’re baking for friends, family, or just treating yourself, these cookies are sure to impress. Plus, the nostalgic flavor reminiscent of classic pecan pie makes them a hit during the holiday season.

Don’t forget to share your baking experiences! Feel free to check out resources like The Pecan Pie Recipe Book for more inspiration. Enjoy baking!

Crumbl Pecan Pie Cookies: Indulgent Sugar Cookie Delight

Print Recipe

These Crumbl Pecan Pie Cookies combine the classic flavors of pecan pie with a delicious sugar cookie base, delivering a truly indulgent treat.

• Author: Souzan
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes
• Yield: 24 cookies 1x
• Category: Dessert
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsalted butter
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup chopped pecans
• 1/2 cup brown sugar
• 1/4 cup corn syrup
• 1/4 teaspoon salt

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, cream together butter and sugar until smooth.
3. Beat in the egg and vanilla extract.
4. Gradually add the flour and salt, mixing until combined.
5. Fold in chopped pecans.
6. In another bowl, mix brown sugar, corn syrup, and remaining pecans.
7. Drop spoonfuls of cookie dough onto a baking sheet.
8. Top each cookie with a spoonful of the pecan mix.
9. Bake for 12-15 minutes or until golden.
10. Allow to cool before serving.

Notes

• For an extra touch, drizzle melted chocolate over the cookies before serving.

Nutrition

• Serving Size: 1 cookie
• Calories: 150
• Sugar: 10g
• Sodium: 30mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 25mg

Keywords: Crumbl Pecan Pie cookies, sugar cookies, dessert, cookies