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Crispy Parmesan Crusted Baked Salmon: A Healthy, Delicious Delight

Crispy Parmesan Crusted Baked Salmon

This crispy parmesan crusted baked salmon is a healthy and delicious delight, perfect for any dinner table.

Ingredients

Scale
  • 4 fillets salmon
  • 1 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix the Parmesan cheese, breadcrumbs, garlic powder, onion powder, paprika, salt, and pepper.
  3. Coat each salmon fillet with olive oil and then press the cheese mixture onto each fillet.
  4. Place the fillets on a baking sheet lined with parchment paper.
  5. Bake for 12-15 minutes, or until the salmon is cooked through and the crust is golden brown.

Notes

  • For extra flavor, add fresh herbs like parsley or dill to the breadcrumb mixture.

Nutrition

Keywords: Crispy Parmesan Crusted Baked Salmon, baked salmon, healthy dinner, parmesan salmon