Crispy Cottage Cheese Treats: Irresistibly Crunchy Delights
Discover the delicious and crunchy world of Crispy Cottage Cheese Treats, perfect for any snack lover!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup cottage cheese
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg
- 2 tablespoons fresh parsley, chopped
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine cottage cheese, breadcrumbs, parmesan cheese, garlic powder, onion powder, salt, and black pepper.
- Beat the egg and add it to the mixture along with the chopped parsley.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 15-20 minutes, or until golden brown and crispy.
- Remove from oven and let cool slightly before serving.
Notes
- For extra crunch, you can fry the balls instead of baking.
- Feel free to experiment with spices and herbs according to your taste.
Nutrition
- Serving Size: 4 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 70mg
Keywords: CRISPY COTTAGE CHEESE TREATS