Crispy Buffalo Wings Recipe: The Best Indulgent Treat at Home
This Crispy Buffalo Wings Recipe is perfect for game day or any party. Learn how to make restaurant-quality wings at home!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken wings
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 cup hot sauce
- 4 tablespoons butter
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix the flour, salt, pepper, garlic powder, and paprika.
- Coat the chicken wings in the flour mixture.
- Place the wings on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes until crispy.
- In a saucepan, melt the butter and mix with hot sauce.
- Toss the baked wings in the sauce.
- Serve hot and enjoy!
Notes
- For extra crispy wings, consider double frying.
- Add more hot sauce if you prefer a spicier taste.
Nutrition
- Serving Size: 6 wings
- Calories: 350
- Sugar: 0 grams
- Sodium: 800 mg
- Fat: 22 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 14 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 1 gram
- Protein: 25 grams
- Cholesterol: 70 mg
Keywords: Crispy Buffalo Wings, Chicken Wings Recipe, Game Day Snacks