Print

Creamy Sun-Dried Tomato Chicken Orzo: An Easy Comfort Dish

Creamy Sun-Dried Tomato Chicken Orzo

A delicious and easy recipe for Creamy Sun-Dried Tomato Chicken Orzo, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 2 cups orzo pasta
  • 1 cup sun-dried tomatoes, chopped
  • 1 tablespoon olive oil
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned.
  2. Stir in garlic powder, salt, and pepper. Add sun-dried tomatoes and cook for another 2 minutes.
  3. Add chicken broth and bring to a simmer.
  4. Stir in the orzo pasta and cook for 10 minutes, stirring occasionally.
  5. Once the orzo is cooked, reduce heat and add heavy cream, stirring until combined.
  6. Remove from heat and garnish with fresh basil before serving.

Notes

  • For added flavor, consider marinating the chicken in Italian seasoning before cooking.
  • This dish is versatile; feel free to add vegetables like spinach or bell peppers.

Nutrition

Keywords: Creamy Sun-Dried Tomato Chicken Orzo, comfort food, easy recipe