Creamy Mushroom Chicken Recipe: Indulgent and Easy Family Delight
Enjoy a delicious and easy creamy mushroom chicken recipe that will delight your family.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups sliced mushrooms
- 4 boneless chicken breasts
- 1 cup heavy cream
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add chicken breasts and cook until golden and cooked through.
- Remove chicken and set aside.
- In the same skillet, add sliced mushrooms and cook until softened.
- Stir in heavy cream, garlic powder, onion powder, salt, and pepper.
- Return chicken to the skillet and simmer for a few minutes.
Notes
- Serve with pasta or rice for a complete meal.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Mushroom Chicken, easy chicken recipe, family dinner, comfort food