Creamy Chicken Alfredo Tater Tot Bake: A Cozy Indulgence for All
A delicious and comforting bake that combines creamy Alfredo sauce, tender chicken, and crispy tater tots.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Contains Dairy
- 2 cups cooked chicken, shredded
- 1 jar (15 oz) Alfredo sauce
- 1 cup frozen peas
- 2 cups shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 bag (32 oz) frozen tater tots
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine shredded chicken, Alfredo sauce, frozen peas, half of the mozzarella cheese, garlic powder, and black pepper.
- Pour the mixture into a greased baking dish and spread it evenly.
- Top with frozen tater tots and the remaining mozzarella cheese.
- Bake for 30-35 minutes, or until the tater tots are golden brown and the cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- Serve with a side salad for a complete meal.
- Adjust the vegetables based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Creamy Chicken Alfredo Tater Tot Bake, Chicken Bake, Comfort Food