Cranberry Orange Glazed Chicken: Easy Flavorful Dinner Delight
This Cranberry Orange Glazed Chicken is an easy and flavorful dinner option that will impress your family and friends.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 1 cup cranberry juice
- 1/2 cup orange juice
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger, grated
- Salt and pepper to taste
- 1 tablespoon olive oil
- Preheat the oven to 375°F (190°C).
- In a bowl, mix cranberry juice, orange juice, brown sugar, soy sauce, garlic powder, and ginger.
- Season the chicken breasts with salt and pepper, then heat olive oil in a skillet over medium heat.
- Sear the chicken breasts on both sides until golden brown, about 3-4 minutes per side.
- Transfer the chicken to a baking dish and pour the glaze over the top.
- Bake for about 25-30 minutes, or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- For added flavor, marinate the chicken in the glaze for a few hours before cooking.
- This dish pairs well with rice or roasted vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 300
- Sugar: 15g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cranberry Orange Glazed Chicken