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Cranberry Crumble Bars Recipe: Easy and Indulgent Homemade Delight

Cranberry Crumble Bars Recipe

This Cranberry Crumble Bars recipe is a delicious and easy dessert that combines a tangy cranberry filling with a buttery crumble topping.

Ingredients

Scale
  • 2 cups fresh cranberries
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup unsalted butter, softened
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix cranberries and sugar, then set aside.
  3. In another bowl, combine flour, oats, baking powder, and salt.
  4. Cut in butter until mixture resembles coarse crumbs.
  5. Press half of the mixture into a greased baking dish.
  6. Spread cranberry mixture over the crust.
  7. Sprinkle remaining crumble on top.
  8. Bake for 30-35 minutes or until golden brown.
  9. Allow to cool before slicing into bars.

Notes

  • For an extra touch, add a sprinkle of cinnamon to the crumble mixture.
  • These bars can be served warm or chilled.

Nutrition

Keywords: Cranberry, Crumble, Bars, Recipe, Dessert