Print

Cozy Up With Thai Coconut Red Lentil Soup: A Warming Delight

Cozy Up With Thai Coconut Red Lentil Soup

A deliciously warming Thai coconut red lentil soup that is perfect for cozy evenings.

Ingredients

Scale
  • 1 cup red lentils
  • 1 can coconut milk
  • 4 cups vegetable broth
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 tablespoon ginger, grated
  • 2 tablespoons red curry paste
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice
  • 1 cup spinach, chopped
  • 1 tablespoon cilantro, chopped

Instructions

  1. In a large pot, sauté onion, garlic, and ginger until fragrant.
  2. Add red curry paste and stir for 2 minutes.
  3. Stir in the red lentils and vegetable broth, and bring to a boil.
  4. Reduce heat and let simmer for 20 minutes until lentils are tender.
  5. Stir in coconut milk, soy sauce, lime juice, and spinach. Cook for an additional 5 minutes.
  6. Serve hot, garnished with cilantro.

Notes

  • For added spice, consider using extra red curry paste.
  • This soup can be blended for a smoother texture.

Nutrition

Keywords: Thai Coconut Red Lentil Soup, cozy soup, warming soup, vegan soup