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Cowboy Breakfast Sliders with Turkey Bacon and Chicken Ham Delight

Cowboy Breakfast Sliders

A hearty and delicious breakfast slider that features turkey bacon and chicken ham, perfect for a morning kickstart.

Ingredients

Scale
  • 12 slider buns
  • 8 ounces turkey bacon
  • 8 ounces chicken ham
  • 6 eggs
  • 1 cup shredded cheddar cheese
  • 1/4 cup milk
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy, then set aside.
  3. Next, add the chicken ham to the skillet and warm it up.
  4. In a bowl, whisk the eggs and milk together, season with salt and pepper.
  5. In the same skillet, add olive oil and pour in the egg mixture, scrambling until fully cooked.
  6. Assemble the sliders by layering turkey bacon, chicken ham, scrambled eggs, and cheese on each slider bun.
  7. Place assembled sliders in a baking dish and bake for 10 minutes until the cheese is melted.

Notes

  • These sliders can be served with salsa or hot sauce for an extra kick.

Nutrition

Keywords: Cowboy Breakfast Sliders, Breakfast Sliders, Turkey Bacon, Chicken Ham