Cinnamon-Sugar Pizza made with Crescent Rolls: A Sweet Delight
A delightful dessert that combines the sweet flavors of cinnamon and sugar with the flaky texture of crescent rolls.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 tubes crescent roll dough
- 1/4 cup butter, melted
- 1/2 cup sugar
- 1 tablespoon ground cinnamon
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the crescent dough and press it into a rectangle on a baking sheet.
- Brush melted butter over the dough.
- In a small bowl, mix together sugar and cinnamon, then sprinkle it evenly over the dough.
- Bake for 12-15 minutes or until golden brown.
- While the dough is baking, mix cream cheese and powdered sugar together until smooth.
- Once the crust is baked and cooled, spread the cream cheese mixture on top.
- Slice into pieces and serve warm.
Notes
- For extra flavor, add a pinch of nutmeg to the cinnamon sugar mixture.
- Serve with vanilla ice cream for a special treat.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cinnamon-Sugar Pizza, Crescent Rolls, Dessert