Print

Cinnamon-Sugar Pizza: Easy Delight with Crescent Rolls

Cinnamon-Sugar Pizza made with Crescent Rolls

This delicious Cinnamon-Sugar Pizza made with Crescent Rolls is a quick and easy dessert that will please everyone!

Ingredients

Scale
  • 1 tube crescent rolls
  • 1/4 cup sugar
  • 1 tablespoon ground cinnamon
  • 4 tablespoons butter, melted
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Unroll the crescent rolls and layer them on a baking sheet to form a rectangle.
  3. Mix the sugar and cinnamon in a bowl, then sprinkle half over the dough.
  4. Pour the melted butter over the dough and sprinkle the remaining cinnamon sugar.
  5. Bake for 12-15 minutes or until golden brown.
  6. In a separate bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
  7. Spread the cream cheese mixture over the baked crust.
  8. Let cool slightly before slicing and serving.

Notes

  • For added flavor, consider topping with fresh fruits like strawberries or bananas.
  • Can be served warm or chilled.

Nutrition

Keywords: Cinnamon-Sugar Pizza, Crescent Rolls, dessert