Cinnamon-Sugar Pizza: Easy Delight with Crescent Rolls
This delicious Cinnamon-Sugar Pizza made with Crescent Rolls is a quick and easy dessert that will please everyone!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: bake
- Cuisine: American
- Diet: vegetarian
- 1 tube crescent rolls
- 1/4 cup sugar
- 1 tablespoon ground cinnamon
- 4 tablespoons butter, melted
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- Unroll the crescent rolls and layer them on a baking sheet to form a rectangle.
- Mix the sugar and cinnamon in a bowl, then sprinkle half over the dough.
- Pour the melted butter over the dough and sprinkle the remaining cinnamon sugar.
- Bake for 12-15 minutes or until golden brown.
- In a separate bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture over the baked crust.
- Let cool slightly before slicing and serving.
Notes
- For added flavor, consider topping with fresh fruits like strawberries or bananas.
- Can be served warm or chilled.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cinnamon-Sugar Pizza, Crescent Rolls, dessert