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Cinnamon Apple Bread: Best Recipe for Cozy Home Baking

Cinnamon Apple Bread

Delight in the warm, comforting flavors of homemade Cinnamon Apple Bread, perfect for cozy home baking.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups diced apples
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, salt, and cinnamon.
  3. In another bowl, cream butter and brown sugar until fluffy.
  4. Add eggs one at a time, mixing well after each addition.
  5. Stir in vanilla extract and mix until combined.
  6. Gradually add dry ingredients to wet ingredients and stir until just combined.
  7. Fold in diced apples and walnuts if using.
  8. Pour batter into a greased loaf pan and bake for 60-70 minutes or until a toothpick comes out clean.
  9. Let cool before slicing and serving.

Notes

  • For a sweeter bread, increase the amount of brown sugar to 1 1/4 cups.
  • Make sure the apples are evenly distributed in the batter for best results.

Nutrition

Keywords: Cinnamon Apple Bread