Chocolate Hazelnut Cookies: The Best Indulgent Treat to Savor
Indulge in the rich and nutty flavors of these chocolate hazelnut cookies, the perfect treat for any chocolate lover.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup hazelnuts
- 1 cup flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1/2 cup butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a food processor, pulse the hazelnuts until finely chopped.
- In a bowl, mix the flour, cocoa powder, baking powder, and salt.
- In another bowl, cream the butter and sugar, then add the eggs and vanilla.
- Combine the dry and wet ingredients; fold in the chopped hazelnuts and chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until set.
- Let cool before serving.
Notes
- These cookies can be stored in an airtight container for up to a week.
- For an extra crunch, toast the hazelnuts before chopping.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Chocolate Hazelnut Cookies
Find it online: https://cookishlove.com/chocolate-hazelnut-cookies/