Chocolate Cherry Cream Pie: An Indulgent Treat for Any Occasion
A delicious and indulgent dessert featuring a rich chocolate cream filling and tart cherries, perfect for any celebration.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 4 hours 35 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pie crust
- 2 cups chocolate chips
- 1 cup heavy cream
- 1 cup cherry pie filling
- 1 teaspoon vanilla extract
- 2 tablespoons sugar
Instructions
- Preheat the oven to 350°F (175°C).
- Bake the pie crust according to package instructions. Let it cool completely.
- In a saucepan, heat heavy cream over medium heat until it begins to simmer.
- Remove from heat and stir in chocolate chips until melted and smooth.
- Mix in vanilla extract and sugar.
- Pour the chocolate mixture into the cooled pie crust and refrigerate until set.
- Top with cherry pie filling before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Allow the pie to chill for at least 4 hours before serving for best results.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 12g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Chocolate Cherry Cream Pie, dessert, indulgent treats
Find it online: https://cookishlove.com/chocolate-cherry-cream-pie/