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Chicken Street Tacos: Easy and Flavorful Recipe for Everyone

Chicken Street Tacos
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Enjoy these easy and flavorful Chicken Street Tacos that are perfect for any occasion.

Ingredients

Scale
  • 1 pound boneless, skinless chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 8 small corn tortillas
  • 1 cup diced onions
  • 1 cup chopped cilantro
  • 1 lime, cut into wedges

Instructions

  1. In a bowl, mix together the olive oil, chili powder, cumin, garlic powder, onion powder, salt, and black pepper.
  2. Add the chicken thighs to the bowl and coat them with the spice mixture.
  3. Heat a grill or skillet over medium-high heat and cook the chicken for about 6-7 minutes on each side, or until fully cooked.
  4. Remove the chicken and let it rest for a few minutes before slicing.
  5. Warm the corn tortillas in a dry skillet.
  6. Assemble the tacos by placing sliced chicken on the tortillas and topping with diced onions and chopped cilantro.
  7. Serve with lime wedges on the side.

Notes

  • For extra flavor, marinate the chicken for a few hours before cooking.
  • Feel free to add your favorite toppings like avocado or salsa.

Nutrition

Keywords: Chicken Street Tacos

Find it online: https://cookishlove.com/chicken-street-tacos/