Chicken Parmesan: Easy and Indulgent Recipe for Home Chefs
Enjoy this delicious Chicken Parmesan recipe that’s easy to make and perfect for any home chef looking to impress.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking, Frying
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh basil, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare chicken by pounding to an even thickness.
- Set up a breading station with flour, beaten eggs, and breadcrumbs.
- Season flour with garlic powder, salt, and pepper.
- Dredge each chicken breast in flour, then dip in eggs, and coat with breadcrumbs.
- Heat oil in a skillet over medium heat and pan-fry chicken until golden brown.
- Place chicken in a baking dish, top with marinara sauce and cheeses.
- Bake in the oven for 20-25 minutes, or until the cheese is bubbly and golden.
- Garnish with fresh basil before serving.
Notes
- For extra flavor, consider adding Italian seasoning to the breadcrumbs.
- Pair with pasta or a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 50g
- Cholesterol: 150mg
Keywords: Chicken Parmesan, easy recipe, home cooking
Find it online: https://cookishlove.com/chicken-parmesan/