Print

Cheesy Ranch Potatoes and Smoked Sausage: The Best Comfort Dish

Cheesy Ranch Potatoes and Smoked Sausage

Indulge in the deliciousness of Cheesy Ranch Potatoes and Smoked Sausage, a perfect comfort dish that’s easy to make and loaded with flavor.

Ingredients

Scale
  • 2 pounds baby potatoes
  • 1 pound smoked sausage
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and halve the baby potatoes.
  3. In a large bowl, combine the potatoes, sliced sausage, olive oil, ranch seasoning, garlic powder, black pepper, and salt. Toss until everything is well coated.
  4. Spread the mixture onto a baking sheet in a single layer.
  5. Bake for 25-30 minutes, until the potatoes are fork-tender and slightly crispy.
  6. Remove from the oven and sprinkle with shredded cheddar cheese.
  7. Return to the oven for an additional 5 minutes, until the cheese is melted.
  8. Serve warm and enjoy!

Notes

  • For extra flavor, you can add some chopped bell peppers or onions.
  • This dish is perfect for meal prep; simply store leftovers in an airtight container.

Nutrition

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Dish