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Cheesecake Brownies Recipe: Indulge in This Easy Homemade Delight

Cheesecake Brownies Recipe
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Indulge in these rich and fudgy cheesecake brownies that combine the best of both worlds! This recipe is perfect for chocolate and cheesecake lovers alike.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1/4 teaspoon salt
  • 8 ounces cream cheese
  • 1/2 cup powdered sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, melt the butter and mix in granulated sugar, eggs, and vanilla extract.
  3. Sift together the flour, cocoa powder, and salt, then fold it into the butter mixture until combined.
  4. In another bowl, beat cream cheese with powdered sugar, egg, and vanilla extract until smooth.
  5. Pour half of the brownie batter into the prepared pan, then spoon dollops of the cream cheese mixture over it.
  6. Pour the remaining brownie batter on top and swirl with a knife.
  7. Bake for 30-35 minutes or until a toothpick comes out with a few moist crumbs.
  8. Allow to cool before cutting into squares and serving.

Notes

  • For a richer flavor, consider using dark cocoa powder.
  • Store leftovers in an airtight container at room temperature for up to 3 days.

Nutrition

Keywords: cheesecake brownies, brownie recipe, dessert, easy recipe

Find it online: https://cookishlove.com/cheesecake-brownies-recipe-indulge-in-this-easy-homemade-delight/