Caramelized Onion Pasta with Chilli Oil: The Best Cozy Meal
A comforting and flavorful pasta dish featuring sweet caramelized onions and a spicy kick from chilli oil, perfect for a cozy meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta
- 2 large onions, sliced
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 2 tablespoons chilli oil
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the pasta according to package instructions; drain.
- In a large skillet, heat olive oil over medium heat and add sliced onions.
- Cook onions, stirring often, until they are caramelized, about 20-25 minutes.
- Add salt, sugar, black pepper, and red pepper flakes to the onions.
- Toss the cooked pasta with the caramelized onions and drizzle with chilli oil.
- Serve topped with grated Parmesan cheese.
Notes
- Optionally, add fresh herbs like basil or parsley for garnish.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 10mg
Keywords: Caramelized Onion Pasta, Chilli Oil, Cozy Meal