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Cajun Sausage Pasta: A Hearty and Easy Family Favorite Recipe

Cajun Sausage Pasta

Cajun Sausage Pasta is a flavorful and satisfying dish that’s perfect for families. This easy recipe combines spicy sausage with pasta for a delicious meal.

Ingredients

Scale
  • 12 ounces penne pasta
  • 1 pound Cajun sausage
  • 1 tablespoon olive oil
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon Cajun seasoning
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup heavy cream
  • 1 cup shredded cheese

Instructions

  1. Cook the penne pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chopped sausage and cook until browned.
  3. Add the bell pepper, onion, and garlic to the skillet. Sauté until the vegetables are tender.
  4. Stir in the Cajun seasoning and diced tomatoes. Let it simmer for a few minutes.
  5. Pour in the heavy cream and mix well. Add the cooked pasta and shredded cheese. Stir until the cheese melts.
  6. Serve hot and enjoy!

Notes

  • For more spice, use hot sausage instead of mild.
  • Feel free to add other vegetables like zucchini or spinach.

Nutrition

Keywords: Cajun Sausage Pasta, family recipe, easy dinner