Cabbage Fat-Burning Soup: A Deliciously Healthy Choice for You
A tasty and nutritious soup designed to help burn fat while providing essential nutrients.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 head cabbage
- 2 cups vegetable broth
- 1 cup diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 carrots, sliced
- 1 bell pepper, chopped
- 1 zucchini, chopped
- 3 celery stalks, chopped
- 1 teaspoon thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
- In a large pot, heat some oil and sauté the onion and garlic until translucent.
- Add the carrots, bell pepper, zucchini, and celery, cooking for about 5 minutes.
- Stir in the cabbage and tomatoes.
- Pour in the vegetable broth and season with thyme, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot and enjoy!
Notes
- This soup is low in calories and can be eaten in abundance.
- Add your favorite herbs for additional flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 120
- Sugar: 5g
- Sodium: 600mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Cabbage Fat-burning Soup