Buffalo chicken stuffed peppers: Easy, spicy, and satisfying recipe
Enjoy a flavorful dish with our Buffalo Chicken Stuffed Peppers. Perfectly spicy and satisfying!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 4 bell peppers
- 1 pound ground chicken
- 1 cup buffalo sauce
- 1 cup shredded cheese
- 1/2 cup diced onions
- 2 cloves garlic, minced
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the tops off the bell peppers and remove the seeds.
- In a skillet, cook the ground chicken with onions and garlic until browned.
- Stir in the buffalo sauce, mixing well.
- Stuff the mixture into the bell peppers and top with shredded cheese.
- Bake for 25-30 minutes until the peppers are tender and cheese is bubbly.
Notes
- Feel free to adjust the spice level by varying the amount of buffalo sauce.
- Garnish with chopped green onions or cilantro before serving.
Nutrition
- Serving Size: 1 stuffed pepper
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Buffalo Chicken Stuffed Peppers, spicy chicken recipe, easy stuffed peppers
Find it online: https://cookishlove.com/buffalo-chicken-stuffed-peppers/