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Brussels Sprouts and Butternut Squash Pasta with Turkey Bacon Delight

Brussels Sprouts and Butternut Squash Pasta
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A delicious and healthy pasta dish featuring Brussels sprouts and butternut squash, complemented by turkey bacon.

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound Brussels sprouts, halved
  • 1 pound butternut squash, peeled and diced
  • 4 slices turkey bacon, chopped
  • 3 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Cook the pasta according to package instructions.
  2. In a large skillet, cook the turkey bacon until crispy.
  3. Add Brussels sprouts and butternut squash to the skillet and cook until tender.
  4. Stir in garlic, salt, black pepper, and red pepper flakes.
  5. Combine cooked pasta with the vegetable and bacon mixture.
  6. Serve with grated Parmesan cheese on top.

Notes

  • Adjust seasoning to taste.
  • For a vegetarian option, omit turkey bacon.

Nutrition

Keywords: Brussels Sprouts, Butternut Squash, Pasta, Turkey Bacon

Find it online: https://cookishlove.com/brussels-sprouts-and-butternut-squash-pasta-with-turkey-bacon-delight/