Breakfast Protein Biscuits: Easy Recipes for Healthy Mornings
Start your mornings right with these healthy and easy-to-make breakfast protein biscuits. Perfect for a nutritious breakfast on the go!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
- 2 cups whole wheat flour
- 1 cup protein powder
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup unsweetened almond milk
- 1/4 cup honey
- 1/4 cup melted coconut oil
- 2 eggs
- 1 teaspoon vanilla extract
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the flour, protein powder, baking powder, and salt.
- In another bowl, whisk together the almond milk, honey, coconut oil, eggs, and vanilla extract.
- Combine the wet and dry ingredients until just mixed.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Let cool before serving.
Notes
- For added flavor, consider adding spices like cinnamon or nutmeg.
- Substituting maple syrup for honey is a great vegan option.
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Breakfast Protein Biscuits, healthy breakfast, protein recipes