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Brain Cake Delight: An Easy, Indulgent Treat for Home Bakers

Brain Cake

A delectable treat perfect for any occasion and easy enough for home bakers.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup unsalted butter
  • 4 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In another bowl, combine the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, alternating with the milk.
  6. Pour the batter into a greased cake pan and smooth the top.
  7. Bake for 30-35 minutes or until a toothpick comes out clean.
  8. Let cool before decorating.

Notes

  • For a more intense flavor, consider adding cocoa powder or chocolate chips.
  • Experiment with different toppings for decoration.

Nutrition

Keywords: Brain Cake