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Blueberry Sauce Topping: The Best Sweet Addition You’ll Love

Blueberry Sauce Topping

A delicious and versatile blueberry sauce topping that adds the perfect sweetness to pancakes, waffles, and desserts.

Ingredients

Scale
  • 2 cups fresh blueberries
  • 1/2 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 1/4 cup water

Instructions

  1. In a saucepan, combine blueberries, sugar, lemon juice, cornstarch, and water.
  2. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
  3. Reduce heat and simmer for 5–7 minutes, until thickened.
  4. Remove from heat and let cool before serving.

Notes

  • This sauce can be served warm or cold.
  • Add a pinch of cinnamon for extra flavor.
  • Store in an airtight container in the refrigerator.

Nutrition

Keywords: Blueberry Sauce Topping, dessert topping, fruit sauce