Blueberry Pie Bombs: Delightfully Easy Treats for Everyone
Blueberry Pie Bombs are the perfect sweet treat that is both fun to make and delicious to eat.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
- 1 package pie crusts
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the blueberries, sugar, lemon juice, and cinnamon until well combined.
- Roll out the pie crust and cut into circles.
- Add a spoonful of the blueberry mixture to the center of each circle.
- Fold the dough over and seal the edges with a fork.
- Brush with egg wash and place on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Let cool before serving.
Notes
- Serve with whipped cream or vanilla ice cream for an extra treat!
Nutrition
- Serving Size: 1 pie bomb
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Blueberry Pie Bombs, dessert, easy treats, blueberry recipes