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Beef Manhattan Recipe: A Comforting Classic with Turkey Bacon

Beef Manhattan Recipe
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A heartwarming Beef Manhattan Recipe that incorporates turkey bacon for a delicious twist.

Ingredients

Scale
  • 1 pound beef sirloin
  • 4 slices turkey bacon
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon all-purpose flour
  • 1 teaspoon black pepper
  • Salt to taste
  • 4 slices of bread, toasted
  • 1 cup mashed potatoes

Instructions

  1. In a skillet, cook the turkey bacon until crispy, then set aside.
  2. In the same skillet, add onions and garlic, sautéing until translucent.
  3. Add the beef sirloin to the skillet and brown on all sides.
  4. Stir in the flour, cooking for an additional minute.
  5. Pour in the beef broth and Worcestershire sauce, stirring to combine.
  6. Simmer for about 20 minutes, or until the beef is tender.
  7. Season with black pepper and salt to taste.
  8. Serve the beef mixture over toasted bread, topped with mashed potatoes and crispy bacon.

Notes

  • For extra flavor, add a dash of hot sauce.
  • Can replace turkey bacon with regular bacon if preferred.

Nutrition

Keywords: Beef Manhattan Recipe, comfort food, turkey bacon, beef recipe

Find it online: https://cookishlove.com/beef-manhattan-recipe-a-comforting-classic-with-turkey-bacon/