Bang Bang Salmon Made Perfect in Just 15 Minutes and So Easy
Bang Bang Salmon is a quick and delicious recipe that can be prepared in just 15 minutes. Perfect for busy weeknights!
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
- 2 salmon fillets
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon sriracha
- 1 tablespoon green onions, chopped
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix together the mayonnaise, sweet chili sauce, soy sauce, garlic powder, and sriracha.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce mixture over the fillets.
- Bake for 12-15 minutes, or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- This recipe can be easily scaled for more servings.
- Serve with steamed rice or a salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 21g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Bang Bang Salmon, quick salmon recipe, easy salmon dinner