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Baked Apple Fritters: Irresistibly Warm and Cinnamon-Scented

Baked Apple Fritters

Indulge in the delightful taste of Baked Apple Fritters, perfect for any occasion with a warm, cinnamon-scented flavor.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 3/4 cup milk
  • 1/2 cup unsweetened applesauce
  • 1 large egg
  • 3 cups diced apples
  • 1/4 cup butter, melted

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the flour, baking powder, cinnamon, salt, and sugar.
  3. In another bowl, whisk together the milk, applesauce, and egg. Add melted butter and mix well.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the diced apples.
  5. Drop spoonfuls of the batter onto a lined baking sheet and flatten slightly.
  6. Bake for 15-20 minutes or until golden brown.
  7. Let cool slightly before serving.

Notes

  • For extra flavor, add a pinch of nutmeg.
  • Serve warm for the best taste experience.

Nutrition

Keywords: Baked Apple Fritters, warm dessert, cinnamon, autumn recipes