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Apple Pie Baked Oatmeal: A Cozy, Indulgent Breakfast Delight

Apple Pie Baked Oatmeal

A warm and comforting baked oatmeal recipe that captures the essence of apple pie.

Ingredients

Scale
  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups milk
  • 1/4 cup maple syrup
  • 2 large eggs
  • 2 cups diced apples
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine oats, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together milk, maple syrup, and eggs.
  4. Pour the wet ingredients into the dry ingredients and stir until well combined.
  5. Fold in the diced apples and nuts.
  6. Pour the mixture into a greased baking dish.
  7. Bake for 30-35 minutes until set and golden brown.
  8. Let cool for a few minutes before serving.

Notes

  • Top with yogurt or additional apples for serving.
  • This can be made ahead of time and reheated.

Nutrition

Keywords: Apple Pie Baked Oatmeal, Breakfast, Healthy Oatmeal