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Apple Cider Pork with Mashed Sweet Potatoes: A Cozy Delight

Apple Cider Pork with Mashed Sweet Potatoes
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A comforting dish featuring succulent pork simmered in apple cider, served with creamy mashed sweet potatoes.

Ingredients

Scale
  • 2 pounds pork shoulder
  • 2 cups apple cider
  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 sweet potatoes peeled and cubed
  • 1/4 cup butter
  • 1/4 cup milk
  • 1 teaspoon cinnamon

Instructions

  1. In a large pot, heat olive oil over medium heat. Add pork shoulder and brown on all sides.
  2. Add chopped onion and garlic, sauté until translucent.
  3. Pour in apple cider, bring to a simmer, cover, and cook for about 2 hours.
  4. Meanwhile, boil sweet potatoes in salted water until tender, then drain.
  5. In a bowl, mash sweet potatoes with butter, milk, and cinnamon until smooth.
  6. Once pork is cooked, shred it and serve with sweet potatoes.

Notes

  • For extra flavor, marinate the pork overnight in apple cider.
  • Adjust seasoning to your preference.

Nutrition

Keywords: Apple Cider Pork, Mashed Sweet Potatoes, Comfort Food

Find it online: https://cookishlove.com/apple-cider-pork-with-mashed-sweet-potatoes-a-cozy-delight/